WhistlePig Rye 10 Year is a 100 proof & 100 percent rye whiskey, aged for at least ten years through a unique double barrel process. Warm wooden notes from the 3 year oak bourbon cask aging give way to hints of vanilla, caramel, dried orange peel, cinnamon, allspice and clove. This whiskey has an incredible full body, something younger bottles cannot accomplish. It is rich and mouth coating, offering caramel and vanilla flavors to stand up to the classic rye spiciness that emerges on the mid palate. Later, dark chocolate and peppermint notes appear. The finish is an almost creamy flavor, leaving notes of vanilla, orange, and caramel, before hints of dark chocolate linger on the tongue. 50ml

WhistlePig PiggyBack is 100% rye for full spice flavors, aged six years for unprecedented complexity, and bottled at his ideal strength. Stir or shake in good company. The palate is powerfully spicy, with cocoa, cardamom and cured leather flavors while the finish is wonderfully lengthy, with baking spices, vanilla and hints of citrus. 50ml

WhistlePig 12 Year is uniquely prominent red fruit flavors-cherry and raspberry in particular. Peppery spice and rye bread flavors are still a major component. Madeira was the second of the Old World finishes released. 50ml

3x50ml